73% Cabernet Sauvignon/18% Merlot/5% Petit Verdot/4% Cabernet Franc Yield: 36 hL/ha Ageing: 50% and 60% new oak
- Producer
- Chateau Margaux
- Origin
- Margaux, Medoc, Bordeaux FRANCE
- Colour
- red
- Wine Style
- dry
- Dominant Grape
- Cabernet Sauvignon
- Closure Style
- cork
- Maturity
- young
- Bottle Size
- 75cl
- Case Quantity
- 6
- Alcohol
- 13%
- Wine Score
- 91-93 points, William Kelley, robertparker.com, April 2022
92 points, Neal Martin, vinous.com, November 2023
91-93 points, Antonio Galloni, vinous.com, April 2022
92 points, Jane Anson, janeanson.com, April 2022

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Media Reviews
William Kelley
Aromas of plums, raspberries and sweet spices introduce the 2021 Pavillon Rouge, a medium to full-bodied, velvety and vibrant wine that`s impressively rich and mouthfilling, revealing a deep core of fruit framed by powdery tannins and lively acids, concluding with a long, saline finish. The blend is 73% Cabernet Sauvignon, 18% Merlot, 5% Petit Verdot and 4% Cabernet Franc, and Philippe Bascaules observes that parcels planted 20 years ago and destined for the grand vin when they`re a bit older are increasingly making the cut for Pavillon Rouge. 91-93 points
Neal Martin
The 2021 Pavillon Rouge showed well from barrel. Now, in bottle since late June, it has a gorgeous, very pure, almost Burgundy-like bouquet that blossoms in the glass: raspberry, blackberry and crushed violet scents. The palate is medium-bodied with very succulent tannins, fine acidity, gentle grip and a disarmingly minerally, fresh finish. What a delightful Pavillon. 92 points
Antonio Galloni
The 2021 Pavillon Rouge is soft, sensual and open-knit, all qualities that make it an absolute delight to taste today. A burst of red/purplish fruit, rose petal, leather and sweet spice gives the 2021 its upfront appeal. There`s lovely energy and brightness underpinning it all. Soaring aromatic top notes add allure, making it impossible to resist a second taste. 92 points
Jane Anson
This has a mirabelle plum, raspberry and red cherry character, softly finessed with texture and depth, given extra complexity by curling floral aromatics. Classic balance, siky texure, although with a less generous and rounded feel to the tannins than the past few vintages of Pavillon Rouge. 36hl/h yield, with around 5% lost to frost but no mildew because treated (organically) throughout the season. 30% of overall production. 92 points
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