2019 Pontet-Canet (Pauillac)

Origin
Pauillac, Medoc, Bordeaux FRANCE
Colour
red
Wine Style
dry
Dominant Grape
Cabernet Sauvignon
Farming Style
biodynamic
Closure Style
cork
Maturity
young
Bottle Size
75cl
Case Quantity
6
Alcohol
13.5%
Wine Score
96 points, Jean-Marc Quarin, quarin.com, May 2020
96 points, Jane Anson, decanter.com, May 2020
98-100 points, Lisa Perrotti-Brown, robertparker.com, June 2020
95-97 points, Antonio Galloni, vinous.com, February 2020

This product is delisted and unavailable for sale.

2019 Pontet-Canet (Pauillac)

Media Reviews

Jean-Marc Quarin

Dark, intense and beautiful color. Nice, very aromatic, pure nose with ripe fruit. Rich and textured from the start, then melting in the middle, very fragrant and very present, precise in its flavors, the wine evolves ascending between the middle and the finish. A noble finish, one of the most fragrant seen in Pontet Canet at this age. Fine tannin grain. Blend: 65% cabernet sauvignon, 28% merlot, 5% cabernet franc, 2% petit verdot. Alcohol level: 13 ° 5. This last information is important as it is more difficult to obtain a dense body and a velvety touch with an alcohol level well below 14 °. In addition, I know that some of you are sensitive to this fact. 2026 - 2056. 96 points

Jane Anson

Clear Pauillac character in terms of its tannic structure, overlaid with the Pontet signature of recent vintages that translates into spirals of peony and iris alongside brambled hedgerow. As it settles, coffee bean and tobacco adds a charred character alongside blackberry and cassis puree. It opens extremely slowly, with so many subtle nuances that gather in confidence. The tannins have unmistakeable Pauillac strength, but the structure and the subtlety of this wine is Pontet-Canet, with the amphoras having an influence in terms of the tannins feeling less silky than they do in many of the appellation`s biggest wines, but still with swagger. 96 points

Lisa Perrotti-Brown

The blend this year is 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc and 2% Petit Verdot. Very deep purple-black colored, the 2019 Pontet-Canet has the most gorgeous, lifted perfume of lilacs, dark chocolate, Morello cherries and rosehip tea over a core of crème de cassis, plum preserves, licorice and woodsmoke with a waft of fragrant soil. Full-bodied, rich and fantastically opulent, the palate offers layer upon layer of ripe, finely grained tannins and seamless freshness, finishing very long and mineral laced. A real head-turner, this beauty is absolutely going to steal your heart! 98- 100 points

Antonio Galloni

The 2019 Pontet-Canet is plush, dense and explosive, with tremendous richness and pure, soaring intensity that strengthens in all directions with time in the glass. A wine of gravitas, the 2019 is statuesque in build. As always, Pontet-Canet offers a very personal, idiosyncratic expression of Pauillac. A range of lifted floral and savory notes ring out on the finish. The 2019 is 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc and 2% Petit Verdot, harvested between September 23 and October 10, which is a typical time frame for the estate. Yields came in a 33 hectoliters per hectare, more or less the historical average these days. For the first time, all sorting and destemming were done by hand and the wine was vinified only with manual punchdowns (i.e. no pumpovers), without any motorized equipment. Cuvaison was around 21 days, after which the wine was taken off the skins for the malolactic fermentation (which was done in the fermentation vats), and then racked into barrels and concrete for aging - 50% new oak, 35% amphora and 15% once-used barrels. Sadly, 2019 is the last vintage at Pontet-Canet for long-time Technical Director Jean-Michel Comme, who left after 31 years to focus on his own projects. He is succeeded by Mathieu Bessonnet, formerly at Chapoutier. 95-97 points

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