I find the 2016 Gran Reserva 904 to be spectacular and a textbook example of the grand traditional style. It was produced with 90% Tempranillo and 10% Graciano from a selection of vineyards in search of balanced wines with silky tannins, good acidity, character, length and aging potential. The elevage is long, four years in used barrels averaging 4.5 years of age, during which time the wine is manually racked every six months. It`s ripe with 14.5% alcohol, a pH of 3.61 and 5.4 grams of acidity, but the wine is super fresh and complex, with aromas of cigar box, balsamic, dry tea leaves, aromatic herbs, camphor, antiquary furniture and tobacco. It`s elegant and intense, with pungent flavors and very good freshness, and it`s silky, textured and nicely structured, with volume, clean, intense and long. This is a very complete year for 904. It`s ready, but it should last. 120,000 bottles produced. It was bottled in May 2021. 96 points