They only got four barrels of the 2021 Les Bruyères Chardonnay from 1.5 hectares of vines on Trias clay soils. This is always more rustic and more reductive too, toasty/flinty despite the fact that he only uses around 8% to 10% new oak. This is different from Sursis, more vegetal. Tasted from one-year-old barrel, the wine is less reductive. 2021 is a cool year with very good freshness, and this has a pH of 3.25 after full malolactic. 93-95 points