2020 Pape-Clement Blanc (Pessac-Leognan)

Honeysuckle and lemon curd, pretty tropical, rich and powerful, just lacking some lift on the finish although this has gourmet patisserie notes and is enjoyable. 92 points

The 2020 Pape Clement Blanc is a clear step up from the Le Prelat and Clementin, delivering taut, mineral-rich citrus fruit aromas with vibrancy and tension. The palate is well balanced and seems less oaky than previous vintages when tasted from barrel. Ginger and lemongrass enliven the finish on this excellent Pape Clement Blanc. 92-94 points

Pape Clement`s 2020 Blanc leaps from the glass with gregarious notions of fresh pink grapefruit, Bosc pears and lime blossoms with hints of coriander seed, yuzu zest and white pepper. The medium to full-bodied palate delivers fantastically intense citrus and pear flavors with a racy backbone and silky texture, finishing long and fragrant. The blend this year is 67% Sauvignon Blanc, 30% Semillon and 3% Sauvignon Gris, with anticipated bottling projected to be taking place on December 14 and 15, 2021. The alcohol is 13.5%. 94-96 points

Good lemon lift on the nose here. Really lively with some spritz and a kiss of oak rather than being dominated by it. This is clever winemaking with a mineral element. Really lively. I may be tasting this four days too late but it`s still awfully impressive! Just the right balance of ripe fruit and fresh acidity. Sprightly even. Tension and a floral element. Great stuff! 17 points