What a succulent and delicious wine, at an excellent moment to drink as it approaches ten years old. You`ll find plenty of sweet apricot and quince puree here, fragrant frangipane, pineapple, lemon, saffon, and juicy pear. 106g/l residual sugar, harvest October 10 to November 2. 100% new oak barrels for ageing, 1.4ha of vines. 95 points