N.V. Billecart-Salmon Le Sous Bois
Secondary Description
(Gift boxed)
43% Chardonnay/29% Pinot Meunier/28% Pinot Noir
Dosage 4.4g/l
Vinification in oak barrel, partial malolactic fermentation
34% reserve wines
Dosage 4.4g/l
Vinification in oak barrel, partial malolactic fermentation
34% reserve wines
Producer
Origin
Champagne, Champagne/sparkling wine, FRANCE
Colour
white
Wine Style
dry
Dominant Grape
Chardonnay
Farming Style
conventional
Closure Style
cork
Maturity
drink or keep
Bottle size
75cl
Case Quantity
6
Alcohol
12%
Score
95 points, Antonio Galloni, vinous.com, May 2026
| Unit 75cl | Case 6x75cl | |
|---|---|---|
| Stock in Shop | - | - |
| Stock in Warehouse | - | - |
| Stock on Order* | 18 | 3 |
| Price inc | - | - |
| Add to Basket | Order | Order |
| *Estimated date for Stock on Order: 01 September 2026 | ||
| Case 6x75cl | ||
|---|---|---|
| Stock in Warehouse | - | |
| Stock on Order* | 3 | |
| Price ib | £285.00 | |
| Add to Basket | Order | |
| *Estimated date for Stock on Order: 01 September 2026 | ||
Media Reviews
Antonio Galloni
The NV Extra Brut Sous Bois (base 2019) offers a striking mix of freshness, vibrancy and ripeness. While the 2018 is a soloist, the 2019 is very much an orchestra, a Champagne of layers, dimension and character. Lemon confit, chalk, mint and white pepper are some of the many notes that open with a bit of time in the glass. Dosage is 4.4 grams per liter. Disgorged: July 2025. 95 points