M.V. Bollinger PN VZ15 Blanc de Noirs

The catchy name encodes this champagne`s origins. PN is of course Pinot Noir; VZ is Verzenay, the grand cru where most of the fruit to make this blend comes from; and 15 is the base vintage, rounded out with 20% of magnum-aged reserve wines. Blanc de Noir Champagnes should be all about the Pinot Noir fruit, and the best, like this, tend to be rich, forward and terribly drinkable. The PNVZ15 has a bouquet gloriously full of apricot, cherry and candied citrus, with a satisfying, rounded mouthfeel, good weight, and a persistent finish which shows just a touch of toast and spice. (NT 21/07/20)
Producer
Bollinger
Origin
Champagne, Champagne/sparkling wine FRANCE
Colour
white
Wine Style
dry
Dominant Grape
Pinot Noir
Closure Style
cork
Maturity
drink or keep
Bottle Size
75cl
Case Quantity
6
Alcohol
12%
Wine Score
17.5 points, Jancis Robinson MW, jancisrobinson.com, July 2020
94 points, Antonio Galloni, vinous.com, February 2020

This product is delisted and unavailable for sale.

Media Reviews

Jancis Robinson MW

A brand new 100% Pinot Noir cuvée, the first new wine from Bollinger since it went into rosé in 2008. Based on the 2015 vintage with reserve wines back to 2009. The principal cru is Verzenay although there are also wines from Aÿ, Bouzy and Tauxières in the blend. Each new edition will focus on a different cru. Good information on the back label. Very Bollinger (even more than Pinot Noir) on the nose, but livelier than the regular NV. Very fine texture and bead indeed on the palate. A little (not excessive) oaky note on the end. A very fine, elegant, well-integrated interpretation of Pinot Noir. Long peacock`s-tail finish. Very accomplished. Though it`s arguably too complex to be a suitable aperitif. A champagne for geeks? 17.5 points

Antonio Galloni

Bright and vibrant on the palate, the PN VZ 15 captures all of the Pinot richness that is such a Bollinger signature but with the freshness and verve that make Pinots from Verzenay so distinctive. Rich red fruit, mint, dried flower and spice notes play off bright acids and veins of saline-drenched minerals in a display of aromas, flavors and textures that dazzle all the senses. Think of it as a baby VVF, but with the tension of Verzenay. The blend is approximately 50% Verzenay and 50% Aÿ, Bouzy and Louvois, done about half in steel and half in oak. This release is based on the 2015 vintage (50% of the blend), with reserve wines that go back to 2009, including 20% from the reserve magnums Bollinger is so famous for. This bottle was disgorged in November 2019 and dosage is 7 grams per liter, about average for Bollinger today. 94 points

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