2025 Clarence de Haut-Brion (Pessac-Leognan)
Secondary Description
Producer
Origin
Pessac, Graves, Bordeaux, FRANCE
Colour
red
Wine Style
dry
Dominant Grape
Merlot
Closure Style
cork
Maturity
young
Bottle size
75cl
Case Quantity
6
Score
93 points, Jane Anson, janeanson.com, April 2026
91-93 points, Yohan Castaing, robertparker.com, April 2026
92-94 points, Antonio Galloni, vinous.com, April 2026
91-93 points, Neal Martin, vinous.com, May 2026

Media Reviews
Jane Anson
Succulent, coffee bean and cappuccino, excellent structure, high spice, beautiful grip and presence, 27hl/ha yield. Harvest September 1 to 18. 17% new oak. 3.69ph. 93 points
Yohan Castaing
The 2025 Le Clarence de Haut-Brion, a blend of 66.5% Merlot, 28.3% Cabernet Sauvignon and 5.2% Cabernet Franc, reveals a floral bouquet with pronounced dark fruit, evolving toward cassis and spice with aeration. Medium- to full-bodied, dense and structured, it’s built around a deep core of fruit and has more marked freshness on the finish than La Chapelle, lending it a more ethereal profile, enhanced by menthol notes that reinforce this sense of lift. Comparable in density and structure to La Chapelle, it remains somewhat reserved at this stage and will require patience. 91-93 points
Antonio Galloni
The 2025 Le Clarence de Haut-Brion is seamless and layered. Dark red-toned fruit, spice, new leather, mocha and plum race across the palate. Deep, ample and super expressive, Le Clarence has a ton to offer. This is very much the younger sibling of the Grand Vin. 92-94 points
Neal Martin
The 2025 Le Clarence de Haut-Brion has a little more comeliness than the La Chapelle de la Mission, perhaps due to the higher percentage of Merlot (66.5%). Dark cherries, sous-bois, a touch more mineralite coming through by direct comparison. Just a very marginal ash-like scent. The palate is medium-bodied with fine-boned tannins, firm in the mouth, a tad more backbone than expected. Delineated and delivering quite a potent, granular-textured finish, you can feel the mouth tingling with red peppercorns on the aftertaste. Great potential and a very fine Deuxieme Vin. 91-93 points