2022 Mangot (St-Emilion)
Secondary Description
65% Merlot/ 30% Cabernet Franc/ 5% Cabernet Sauvignon
Ageing 12 months
Ageing 12 months
Origin
St-Emilion, Right bank, Bordeaux, FRANCE
Colour
red
Wine Style
dry
Dominant Grape
Merlot
Farming Style
organic
Closure Style
cork
Maturity
young
Bottle size
75cl
Case Quantity
6
Alcohol
14.5%
Classification
St-Emilion grands crus classe
Score
92 points, Jane Anson, janeanson.com, April 2023
91-93 points, Antonio Galloni, vinous.com, April 2023
93-95 points, William Kelley, robertparker.com, April 2023
89-91 points, Neal Martin, vinous.com, April 2023
This product is delisted and unavailable for sale.

Media Reviews
Jane Anson
Intense bright berry fruits, cedar smoking on the aromatics, this is enjoyable, edges of sandalwood and incense, heat on the finish but also succulence and impact. A high energy wine from Yann and Karl Todeschini, Stephane Toutoundji consultant. 92 points
Antonio Galloni
The 2022 Mangot is another impressive wine from this chateau. Dark red/purplish fruit, lavender, sage, mint and blood orange. Mangot is no longer the brooding powerhouse it once was, but it is still a pretty heady Saint-Emilion. In 2022, it’s the balance of fruit intensity and energy that impresses most. Tasted three times. 91-93 points
William Kelley
A wine that gets my nod as this dynamic estate`s finest to date is the 2022 Mangot, a medium to full-bodied, ample and layered wine evocative of cherries, dark berries, licorice and rose petals. Deep, concentrated and fleshy, with a vibrant core of fruit and a long, mouthwatering finish, this seamless, complete Saint-Emilion is sure to be one of the best purchases of the en primeur campaign. 93-95 points
Neal Martin
The 2022 Mangot has a plush nose of black cherries, blueberry and violet aromas, quite showy but it retains decent delineation. The palate is medium-bodied with grippy, powdery tannins, mocha-tinged black fruit toward the finish. It should drink well after 3-4 years in bottle. 89-91 points