From barrel, the 2016 Hermitage is impressive. Produced from yields of only 20 hectoliters per hectare, it’s more concentrated than normal, showing intense dark fruit and firm tannins. 92-94 points

Inky ruby. Ripe black currant, cherry liqueur, licorice and olive on the deeply perfumed nose, along with cracked pepper and floral nuances that gain strength as the wine stretches out. Weighty and broad in the mouth, offering densely packed, spice-tinged black and blue fruit liqueur flavors and hints of candied flowers and bitter chocolate. In a distinctly rich style, showing strong closing thrust, steadily building tannins and resonating licorice and floral qualities. 93 points