- Producer
- Gravner
- Origin
- Friuli, Veneto & northeast, Italy ITALY
- Colour
- red
- Wine Style
- dry
- Dominant Grape
- Pignolo
- Farming Style
- organic
- Closure Style
- cork
- Maturity
- drink or keep
- Bottle Size
- 75cl
- Case Quantity
- 6
- Wine Score
- 95 points, Ian d`Agata, vinous.com, Apr 2018
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Media Reviews
Ian d`Agata
Vivid full ruby-purple. Blackberry, violet and aromatic herbs on the nose, along with some flinty minerality and a hint of blueberry pie. Enters bright and juicy, then turns surprisingly plush and sweet in the mouth, with an enticingly wild quality to the concentrated blue and red berry flavors. Boasts terrific density of fruit and silky texture, not to mention harmonious acidity. Finishes suavely tannic and extremely long with noteworthy clarity and cut. An absolutely knockout Pignolo: very well done. Fermented in amphoras with indigenous yeasts and no temperature control. The wine spent five months in buried amphoras, then five years in large oak barrels. 95 points
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