Free Friday tasting with Jansz and Yalumba

Friday, 11 August 2017 - 12pm to 6:30pm

Tasmanian cool; Barossa hot

We're delighted to show the range of fizz that we carry from Jansz today. Tasmania provides an ideal climate for sparkling wine in Australia - arguably the best terroir in the country.

As if that weren't treat enough, we'll also have Yalumba's Octavius to taste.

Tom Grundy will be here from 12-2.30, then it's just us.