Dewazakura Tobiroku is a sparkling sake produced through secondary fermentation in the bottle, much like Champagne. It is crisp, dry and effervescent - a lively companion on any occasion. It is also as food friendly as Champagne. Just remember to invert the bottle gently a few times before opening so that the cloudy aspect is maintained. This side of the Sake takes us back to the early days of fizz when all Champagne looked like this. Tobiroku is fun to drink with a wide range of foods. It`s likely to appeal to aficionados of Belgian beer and Champagne, but satisfies sake purists as well. Just open the bottle and enjoy. (CW 22/06/16)

Producer

Dewazakura Brewing Co Ltd

Origin

Yamagata Prefecture,Sake JAPAN

Colour

white

Wine Style

dry

Dominant Grape

Rice

Closure Style

screw cap

Maturity

ready

Bottle Size

30cl

Case Quantity

6