2021 Puygueraud (Francs-Cotes de Bordeaux)

Secondary Description
81% Merlot/19% Cabernet Franc. Yield 42.9 hL/ha. Firm, bright, succulent fruit in a nicely balanced wine. The core is not dense but there is a nice crunch and minerality on the finish, and a touch of white pepper. (NT 25/05/22)
Origin

Francs-Cotes de Bordeaux, Right bank, Bordeaux, FRANCE

Colour
red
Wine Style
dry
Dominant Grape
Merlot
Closure Style
cork
Maturity
young
Bottle size
75cl
Case Quantity
6
Score
88-90 points, William Kelley, robertparker.com, April 2022 86-88 points, Neal Martin, vinous.com, April 2022 88-90 points, Antonio Galloni, vinous.com, April 2022 91 points, Jane Anson, janeanson.com, April 2022
This product is delisted and unavailable for sale.
Puygueraud (Francs-Cotes de Bordeaux)

Media Reviews

William Kelley

Aromas of sweet berries, cassis and petals preface the 2021 Puygueraud, a medium to full-bodied, lively and seamless wine with a pretty core of fruit and a mineral finish. This is a fine effort from Nicolas Thienpont and his team. 88-90 points

Neal Martin

The 2021 Puygueraud offers light brambly blackberry and bilberry scents on the nose, which is more low-key than recent vintages, though well-defined. The palate is medium-bodied with soft tannins, nice piquancy, clean, pure fruit and an open-knit finish. This will provide pleasurable early drinking over 5–7 years. 86-88 points

Antonio Galloni

The 2021 Puygueraud is super-promising. There`s terrific depth to the black cherry/plum fruit, chocolate, licorice, new leather and clove flavors. This tasty Côtes de Francs from the Thienpont family is a jewel of a wine. Tasted three times. 88-90 points

Jane Anson

Attractive nose, with marzipan, fennel, redcurrant fruits. There is a great clarity to the fruits on the palate, a little dilute through the mid palate but easy to drink, balanced, juicy, fresh. Chalky tannins, with grip. Tasted twice. One of the highest points of Francs Côtes de Bordeaux, helped mitigate the frost risk. Nicolas and Cyrile Thienpont, Julien Lavenu consultant, 42.9hl/h yield, Harvest September 30 to October 18. 91 points