2021 Capbern (St-Estephe)

Secondary Description
70% Cabernet Sauvignon/28% Merlot/2% Petit Verdot 13% Alcohol, Yield: 36 hL/ha Ageing: 18 months in 60% new french oak barrels
Producer
Origin

St-Estephe, Medoc, Bordeaux, FRANCE

Colour
red
Wine Style
dry
Dominant Grape
Cabernet Sauvignon
Closure Style
cork
Maturity
drink or keep
Bottle size
75cl
Case Quantity
6
Alcohol
13%
Score
89-91 points, William Kelley, robertparker.com, April 2022 90-92 points, Neal Martin, vinous.com, April 2022 90-92 points, Antonio Galloni, vinous.com, April 2022 87 points, Jane Anson, janeanson.com, April 2022
This product is delisted and unavailable for sale.
Capbern (St-Estephe)

Media Reviews

William Kelley

Offering up aromas of dark berries, plums, spices, rose petals and loamy soil, the 2021 Capbern is a medium to full-bodied, lively and charming wine with beautifully refined tannins and an impressively penetrating finish. It`s a blend of 70% Cabernet Sauvignon, 28% Merlot and 2% Petit Verdot that attained 12.8% alcohol. 89-91 points

Neal Martin

The 2021 Capbern was cropped at 36hL/ha with a 20-day cuvaison, and matured in 60% new oak for a planned 18 months. It has an attractive, fragrant bouquet of vivacious black and blue fruit, a lovely pencil box element emanating from the Cabernet Sauvignon. The palate is medium-bodied with sappy black fruit, respectable weight and acidity and a saline finish. Not the most complex Saint-Estèphe you will find, but commendable for the vintage and thoroughly enjoyable. 90-92 points

Antonio Galloni

The 2021 Capbern is absolutely gorgeous. The aromatics alone are so alluring. A whole range of Cabernet inflections leads into a core of bright red toned fruit. Dried herbs, mint, tobacco, cedar, crushed flowers and red berry fruit grace this exquisite, vibrant Saint-Estèphe. Bright acids perk up the finish. En primeur samples were taken from new barrels only, but the final wine is projected to have 60% new oak. 90-92 points

Jane Anson

Attractive red fruits, cranberry, redcurrant and raspberry with an attractive zip but skirting full ripeness. Highest Cabernet levels to date, and it comes across not so much in flavour but in tannic depth, and raspberry leaf aromatics. No frost here, 36hl/h yield. 87 points