A good drop of damson and black cherry fruits right up front, and holds its line while the more austere tannins come in towards the finish. Expertly extracted, self-contained right now, firm fruits that don`t dip through the mid palate alongside a glossy wash of liquorice, black chocolate, sage and anis. This is clearly going to age well. 60% new oak for ageing. Owned by Hélène Garcin-Leveque, this is located right next to Troplong Mondot. 94 points

The 2020 Barde-Haut clearly benefited from its limestone soils in this vintage. Picked September 21–30 at 42hl/ha, it does not disguise its opulent nose and displays more blue fruit than some of its peers, gaining purity with aeration and delivering macerated black cherries, loganberry, crushed violet and very subtle hints of fresh fig. The palate is medium-bodied with supple tannins that disguise the structure of this Saint-Émilion Grand Cru. It has the same harmony and detail as its stablemate, but there is more depth and length toward the finish, which shows real panache. Gorgeous. 93-95 points

Opaque purple-black in color, the 2020 Barde-Haut opens with a beguiling perfume of wild blueberries, dark chocolate and candied violets before giving way to notes of kirsch, forest floor and spice cake with a waft of dried mint. The medium to full-bodied palate bursts with juicy black and blue fruits, supported by a lovely line of freshness and beautifully soft tannins, finishing with impressive restraint and a long-lingering mineral note. 93-95 points