The first vintage of this cuvee, blending fruit from Anderson Valley, Comptche and Boonville. Whole bunch vinification adds grip and density to the classic Father John delicacy, with bright red fruit and a refreshing, juicy character. Drinking beautifully now, after 6 years in bottle, a superb alternative to red Burgundy. (JH 17/05/2023)

Producer

Father John Winery

Origin

Anderson Valley, Mendocino County, California, The Americas United States

Colour

red

Wine Style

dry

Dominant Grape

Pinot Noir

Closure Style

cork

Maturity

drink or keep

Bottle Size

75cl

Case Quantity

12

Alcohol

12.5%

Wine Score