Sebastien and Nicolas Julhes are the brothers who started Distillerie de Paris in 2014 and they were the first distillery in Paris for over a hundred years. The germ of the project was sown when Nicolas was a child, reading Emile Zola and the stories around the city stills of that era. Between them the brothers bring a combination of production experience, a fascination with aromatics and a fierce desire to make the ultimate in quality, whatever they do.
They commissioned a 400 litre still from Arnold Holstein in Germany and use this precision instrument to fashion exquisite and aromatically fascinating spirits. (CW 18/06/18)