Much of the vin clair for htis wine is taken from their reserve perpetuelle, a sort of solera system for Champagne base wines that is popular among many growers for at least one wine in a portfolio. This Reserve goes back to 1988 so gives the Cuvee Reserve real depth and complexity. The dosage gives 6-7 grams/litre of sugar. (CW 15/09/20)

Producer

Pierre Peters

Origin

Le Mesnil-sur-Oger, Champagne, Champagne/sparkling wine FRANCE

Colour

white

Wine Style

dry

Dominant Grape

Chardonnay

Farming Style

sustainable

Closure Style

cork

Maturity

drink or keep

Bottle Size

75cl

Case Quantity

6

Alcohol

12%