- Producer
- Chateau Meyney
- Origin
- St-Estephe, Medoc, Bordeaux FRANCE
- Colour
- red
- Wine Style
- dry
- Dominant Grape
- Cabernet Sauvignon
- Closure Style
- cork
- Maturity
- ready
- Bottle Size
- 75cl
- Case Quantity
- 12
- Alcohol
- 14%
- Wine Score
- 93 points, Neal Martin, vinous.com, July 2020
90 points, Jean-Marc Quarin, quarin.com, April 2015
89-91 points, Neal Martin, erobertparker.com, April 2015
93 points, Neal Martin, vinous.com, March 2018
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Media Reviews
Neal Martin
The delightful 2014 Meyney marks a year when winemaker Anne Le Naour and her team raised their game once more. A nose of lovely red berry fruit mixed with wilted rose petals and cedar gains intensity with aeration. The palate demonstrates much finer tannins than previous vintages, well-pitched acidity and superb precision on the classically styled finish. This is just entering its drinking plateau. Tasted at a vertical at Château Meyney. 93 points
Jean-Marc Quarin
Outsider
My best score ever given to this wine en primeur
They`ve finally made it! For several vintages now, I have felt that quality was improving on this estate. The wine is fleshier, more melting and more fragrant with no harsh tannin. Bravo! 90 points
My best score ever given to this wine en primeur
They`ve finally made it! For several vintages now, I have felt that quality was improving on this estate. The wine is fleshier, more melting and more fragrant with no harsh tannin. Bravo! 90 points
Neal Martin
The Château Meyney 2014 is a little gem. The nose is classic Saint Estèphe with blackberry and raspberry fruit, fine delineation and poise, a sense of mineralité that will hopefully be manifested in bottle. The palate is fresh on the entry with slightly chalky tannin, decent weight in the mouth with a graphite finish that is as much Pauillac as Saint Estèphe. Excellent. 89-91 points
Neal Martin
The 2014 Meyney is a real turn up for the books. It has a very intense, detailed bouquet with pure blackberry, raspberry, crushed stone and dried violet aromas, gaining vivacity with almost each swirl of the glass. The palate is medium-bodied with sappy black fruit, grippy and dense and yet not overpowering. The oak is very well assimilated although it clams up towards the finish. It is a wine that will require a decade in bottle but there is huge potential here. Tasted blind at the annual Southwold tasting. 93 points
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