Prestat’s founding family, the Dufours, created the chocolate truffle for a celebratory Christmas feast in Chambery, France, in 1895. We enrich our chocolate with Marc de Champagne produced from the grapes of Épernay, the capital of champagne. Our Pink Marc de Champagne Truffle has at its heart a rich whipped-cream dark chocolate ganache piped inside a pink chocolate truffle shell that is dusted with fine icing sugar. “Our chocolates and truffles have been enjoyed by kings and queens, sultans and maharajas, princesses and presidents, stars of stage and screen, indeed by anyone who delights in the pleasure that only the finest chocolate brings”