Bounty bars and pine resin, eucalyptus and blackberry compote. It goes on: strawberries and cream, vanilla, white pepper, Szechuan peppercorn, allspice. An unmistakably Australian wine, and to someone such as yours truly who learned about wine in the Oddbins-dominated early 1990s, this is like coming right back home. It`s also a hell of a lot of wine for £25. And if you ever want a red wine that could cope with a curry, this is it; it could easily take on a fiery Vindaloo, a medium Madras, a creamy Korma. (NT 27/11/20)

Producer

Tahbilk

Origin

Nagambie Lakes, Victoria, Australia AUSTRALIA

Colour

red

Wine Style

dry

Dominant Grape

Cabernet Sauvignon

Maturity

drink or keep

Bottle Size

75cl

Case Quantity

6

Alcohol

14%

Wine Score