West coast cool and the heart of Burgundy

One of our most popular, regular hosts returns today with a tasting comparing some of the best of new world Pinots with top Burgundy producers. Just in time to pick a wine to go with your Easter lamb and bonnet, you'll have the opportunity to taste a range of fine Pinot Noir.

There's a debate between wine lovers about where new California and old Burgundy stand in relation to one another. This is a snapshot of the situation. Is it all about terroir? Is it all about fruit? Can Burgundy ever compete on price/ Will CAlifornia ever attain the quality of great Burgundy? You decide, and if you can't make your mind up Gearoid will tell you the right answer. /CW